At Gandharva Foods, our fruit pulps and purees are crafted from the finest, naturally ripened fruits to deliver authentic taste, rich texture, and consistent quality. Our product range includes Alphonso mango pulp, Totapuri mango pulp, guava puree, papaya puree, and mixed fruit puree, perfectly suited for beverages, desserts, bakery products, sauces, jams, and ice creams. We offer international-grade packaging options, including aseptic, canned, and frozen forms, ensuring product safety and longer shelf life. With FSSAI, HACCP, ISO, and APEDA certifications, our pulps and purees meet global food safety standards and are trusted by clients across international markets.
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